Routine
Sep 30, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Sacramento County Environmental Management Department, Sep 30, 2026 · Original Source
Restaurant · Sacramento County, CA
6100 Mack Rd
Last inspected Sep 30, 2026 · View Map ↗ · Compare ↗
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Own this restaurant? Add an inspection badge to your website · Inspection prep checklist
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Sacramento County Environmental Management Department, Sep 30, 2026 · Original Source
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Sacramento County Environmental Management Department, Mar 9, 2026 · Original Source
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Sacramento County Environmental Management Department, Sep 30, 2025 · Original Source
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Sacramento County Environmental Management Department, Apr 1, 2025 · Original Source
Follow-Up
0 recorded violations
No violations recorded in this inspection.
Official record from Sacramento County Environmental Management Department, Nov 12, 2024 · Original Source
Follow-Up
0 recorded violations
No violations recorded in this inspection.
Official record from Sacramento County Environmental Management Department, Oct 26, 2024 · Original Source
Routine
The health department recorded a closure at this inspection.
1 recorded violation
VERMIN AND ANIMAL CONTAMINATION
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from Sacramento County Environmental Management Department, Oct 25, 2024 · Original Source
Routine
0 recorded violations
No violations recorded in this inspection.
Official record from Sacramento County Environmental Management Department, Feb 21, 2024 · Original Source
Routine
1 recorded violation
HOT AND COLD HOLDING TEMPERATURES [Corrected at time of Inspection]
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial record from Sacramento County Environmental Management Department, Nov 8, 2023 · Original Source
Elk Grove · Sacramento County, CA·Restaurant With Bar
Sacramento · Sacramento County, CA·Restaurant
Sacramento · Sacramento County, CA·Restaurant
Sacramento · Sacramento County, CA·Food Prep Estab