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Steady The last two inspections recorded a similar number of violations. Review the dated records below. ADVERTISEMENT Ad space · supports free access
The full inspection history 5 inspections Official score: 98 · Understand this area’s scale
2 recorded violations
minor Code 27 Other
Official wording Food separated and protected
In plain English An issue that does not fit the common categories. Check the official wording for details.
More about other finding minor Code 35 Equipment and utensils
Official wording Equipment / Utensils -approved, installed, good repair, capacity
In plain English Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issues Official record from County of San Diego Department of Environmental Health and Quality, Jan 29, 2026 · Original Source
Official score: 98 · Understand this area’s scale
2 recorded violations
minor Code 30 Other
Official wording Food storage; food storage containers identified
In plain English An issue that does not fit the common categories. Check the official wording for details.
More about other finding minor Code 34 Cleaning and sanitizing
Official wording Warewashing facilities -installed, maintained, used; Test strips available
In plain English Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problems Official record from County of San Diego Department of Environmental Health and Quality, Feb 28, 2025 · Original Source
ADVERTISEMENT Ad space · supports free access Official score: 98 · Understand this area’s scale
1 recorded violation
minor Code 14 Cleaning and sanitizing
Official wording Food contact surfaces clean & sanitized
In plain English Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problems Official record from County of San Diego Department of Environmental Health and Quality, Apr 25, 2024 · Original Source
Environmental
Apr 17, 2023 Not scored
1 recorded violation
minor Code 35 Equipment and utensils
Official wording Equipment / Utensils -approved, installed, good repair, capacity
In plain English Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issues Official record from County of San Diego Department of Environmental Health and Quality, Apr 17, 2023 · Original Source
Official score: 100 · Understand this area’s scale
0 recorded violations
Official record from County of San Diego Department of Environmental Health and Quality, Mar 30, 2023 · Original Source