Status Verification
Apr 28, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from County of San Diego Department of Environmental Health and Quality, Apr 28, 2026 · Original Source
Restaurant Food Facility · San Diego County, CA
2122 Main St
Last inspected Apr 28, 2026 · View Map ↗ · Compare ↗
We'll email you when Apple Alley Bakery has a new health inspection. No spam, one-click unsubscribe.
Own this restaurant? Add an inspection badge to your website · Inspection prep checklist
Status Verification
0 recorded violations
No violations recorded in this inspection.
Official record from County of San Diego Department of Environmental Health and Quality, Apr 28, 2026 · Original Source
Routine
Official score: 97 · Understand this area’s scale
2 recorded violations
Food contact surfaces clean & sanitized
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsFloor, walls and ceilings - built, maintained, clean
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from County of San Diego Department of Environmental Health and Quality, Jan 30, 2026 · Original Source
Routine
Official score: 99 · Understand this area’s scale
1 recorded violation
Equipment / Utensils -approved, installed, good repair, capacity
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from County of San Diego Department of Environmental Health and Quality, May 28, 2025 · Original Source
Routine
Official score: 99 · Understand this area’s scale
1 recorded violation
Floor, walls and ceilings - built, maintained, clean
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from County of San Diego Department of Environmental Health and Quality, Aug 12, 2024 · Original Source
Routine
Official score: 99 · Understand this area’s scale
1 recorded violation
Equipment / Utensils -approved, installed, good repair, capacity
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from County of San Diego Department of Environmental Health and Quality, Oct 16, 2023 · Original Source
Julian · San Diego County, CA·Restaurant Food Facility
Julian · San Diego County, CA·Pre-Packaged Retail Market
Julian · San Diego County, CA·Restaurant Food Facility
Julian · San Diego County, CA·Pre-Packaged Retail Market