Mobile Food Facility Prep Unit · San Diego County, CA

Beach Bus Diner

Name: Beach Bus Diner
Address: 163 Mace St, San Diego County, CA

163 Mace St

Last inspected Mar 18, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

Not scored

Get the next inspection, free.

We'll email you when Beach Bus Diner has a new health inspection. No spam, one-click unsubscribe.

Own this restaurant? Add an inspection badge to your website · Inspection prep checklist

ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

6 inspections

Re-inspection

Mar 18, 2026

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Mar 18, 2026 · Original Source

Routine

Feb 18, 2026

A Grade

Official score: 94 · Understand this area’s scale

5 recorded violations

minorCode 18Food temperature

Official wording

Consumer advisory provided for raw or undercooked foods

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

minorCode 34Equipment and utensils

Official wording

Equipment / Utensils - approved, installed, good repair, capacity; Equipment / Utensils / Linens - storage, use

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

minorCode 35Equipment and utensils

Official wording

Thermometers - provided, accurate

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

minorCode 39Other

Official wording

Compliance with fire safety requirements - first aid kit, emergency exit, self-closing lid on fryer

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

minorCode 42Other

Official wording

Proper identification on vehicle / cart

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from County of San Diego Department of Environmental Health and Quality, Feb 18, 2026 · Original Source

Routine

Jan 30, 2025

A Grade

Official score: 98 · Understand this area’s scale

2 recorded violations

minorCode 37Pests

Official wording

Premises, personal / cleaning items, vermin-proofing; Garbage and refuse - properly disposed; Facilities maintained - clean surroundings

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

minorCode 42Other

Official wording

Proper identification on vehicle / cart

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from County of San Diego Department of Environmental Health and Quality, Jan 30, 2025 · Original Source

Routine

Feb 13, 2024

A Grade

Official score: 97 · Understand this area’s scale

2 recorded violations

minorCode 19Water, plumbing, and sewage

Official wording

Potable hot and cold water available

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

minorCode 34Equipment and utensils