GOOD INFORMATION. BETTER PEACE OF MIND.Español · Always free. No signup required.

Retail Market with Deli · San Diego County, CA

El Cajon Blvd

4067 El Cajon Blvd

Last inspected Jul 20, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

Not scored

Get the next inspection, free.

We'll email you when El Cajon Blvd has a new health inspection. No spam, one-click unsubscribe.

No account needed. Unsubscribe at any time.

ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

6 inspections

Re-inspection

Jul 20, 2026

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Jul 20, 2026 · Original Source

Routine

Jul 7, 2026

A Grade

Official score: 96 · Understand this area’s scale

1 recorded violation

criticalCode 7Food temperature

Official wording

Proper hot & cold holding temperatures

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from County of San Diego Department of Environmental Health and Quality, Jul 7, 2026 · Original Source

Routine

Aug 1, 2025

A Grade

Official score: 100 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Aug 1, 2025 · Original Source

Routine

Sep 10, 2024

A Grade

Official score: 98 · Understand this area’s scale

1 recorded violation

minorCode 7Food temperature

Official wording

Proper hot & cold holding temperatures

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from County of San Diego Department of Environmental Health and Quality, Sep 10, 2024 · Original Source

Routine

Dec 7, 2023

A Grade

Official score: 100 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Dec 7, 2023 · Original Source

Routine

Jan 31, 2023

A Grade

Official score: 100 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Jan 31, 2023 · Original Source

More restaurants nearby