GOOD INFORMATION. BETTER PEACE OF MIND.Español · Always free. No signup required.

Mobile Food Facility Prep Unit · San Diego County, CA

Puras Papas

1520 Linda Vista Dr

Last inspected Apr 12, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

A Grade

Get the next inspection, free.

We'll email you when Puras Papas has a new health inspection. No spam, one-click unsubscribe.

No account needed. Unsubscribe at any time.

SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

8 inspections

Routine

Apr 12, 2026

A Grade

Official score: 100 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Apr 12, 2026 · Original Source

Routine

Jan 21, 2026

A Grade

Official score: 100 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Jan 21, 2026 · Original Source

Re-inspection

Jan 21, 2026

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Jan 21, 2026 · Original Source

Routine

May 18, 2025

A Grade

Official score: 94 · Understand this area’s scale

1 recorded violation

criticalCode 7Food temperature

Official wording

Proper hot and cold holding temperatures

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from County of San Diego Department of Environmental Health and Quality, May 18, 2025 · Original Source

Routine

Dec 30, 2024

A Grade

Official score: 99 · Understand this area’s scale

1 recorded violation

minorCode 36Facility maintenance

Official wording

Adequate ventilation / lighting - designated areas, use

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from County of San Diego Department of Environmental Health and Quality, Dec 30, 2024 · Original Source

Routine

Jan 30, 2024

A Grade

Official score: 98 · Understand this area’s scale

1 recorded violation

minorCode 19Water, plumbing, and sewage

Official wording

Potable hot and cold water available

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from County of San Diego Department of Environmental Health and Quality, Jan 30, 2024 · Original Source

Routine

Jan 12, 2024

A Grade

Official score: 100 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Jan 12, 2024 · Original Source

Routine

Dec 18, 2023

A Grade

Official score: 100 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Dec 18, 2023 · Original Source

More restaurants nearby