Restaurant Food Facility · San Diego County, CA

Shrimp Heads

Name: Shrimp Heads
Address: 2832 El Cajon Blvd, San Diego County, CA

2832 El Cajon Blvd

Last inspected Sep 29, 2025 · View Map ↗ · Compare ↗

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A Grade

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

7 inspections

Routine

Sep 29, 2025

A Grade

Official score: 99 · Understand this area’s scale

1 recorded violation

minorCode 33Cleaning and sanitizing

Official wording

Nonfood contact surfaces clean

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Sep 29, 2025 · Original Source

Re-inspection

Dec 4, 2024

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Dec 4, 2024 · Original Source

Routine

Dec 4, 2024

A Grade

Official score: 97 · Understand this area’s scale

2 recorded violations

minorCode 14Cleaning and sanitizing

Official wording

Food contact surfaces clean & sanitized

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

minorCode 44Pests

Official wording

Premises, personal / cleaning items, vermin-proofing

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from County of San Diego Department of Environmental Health and Quality, Dec 4, 2024 · Original Source

Routine

Jan 12, 2024

A Grade

Official score: 98 · Understand this area’s scale

2 recorded violations

minorCode 33Cleaning and sanitizing

Official wording

Nonfood contact surfaces clean

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

minorCode 44Pests

Official wording

Premises, personal / cleaning items, vermin-proofing

In plain English

More about signs of rodents or insects

Official record from County of San Diego Department of Environmental Health and Quality, Jan 12, 2024 · Original Source

Environmental

Jan 12, 2024

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Jan 12, 2024 · Original Source

Routine

Jul 17, 2023

A Grade

Official score: 96 · Understand this area’s scale

1 recorded violation

criticalCode 14Cleaning and sanitizing

Official wording

Food contact surfaces clean & sanitized

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Jul 17, 2023 · Original Source

Routine

Jan 9, 2023

A Grade

Official score: 98 · Understand this area’s scale

2 recorded violations

minorCode 34Cleaning and sanitizing

Official wording

Warewashing facilities -installed, maintained, used; Test strips available

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

minorCode 35Equipment and utensils