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Mobile Food Facility Prep Unit · San Diego County, CA

The Indian Catering

1520 Linda Vista Dr

Last inspected Apr 30, 2026 · View Map ↗ · Compare ↗

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A Grade

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

8 inspections

Routine

Apr 30, 2026

A Grade

Official score: 100 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Apr 30, 2026 · Original Source

Re-inspection

Jan 28, 2026

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Jan 28, 2026 · Original Source

Routine

Jan 28, 2026

A Grade

Official score: 100 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Jan 28, 2026 · Original Source

Routine

Jan 27, 2026

Closed

The health department recorded a closure at this inspection.

1 recorded violation

minorCode 36Facility maintenance

Official wording

Adequate ventilation / lighting - designated areas, use

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from County of San Diego Department of Environmental Health and Quality, Jan 27, 2026 · Original Source

Routine

Jan 31, 2025

A Grade

Official score: 99 · Understand this area’s scale

1 recorded violation

minorCode 40Cleaning and sanitizing

Official wording

Floors, walls and ceilings - built, maintained, clean; Unobstructed height of at least 74" and 30" horizontal aisle space for occupied MFFs

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Jan 31, 2025 · Original Source

Routine

Feb 2, 2024

A Grade

Official score: 99 · Understand this area’s scale

1 recorded violation

minorCode 34Equipment and utensils

Official wording

Equipment / Utensils - approved, installed, good repair, capacity; Equipment / Utensils / Linens - storage, use

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from County of San Diego Department of Environmental Health and Quality, Feb 2, 2024 · Original Source

Re-inspection

Feb 14, 2023

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Feb 14, 2023 · Original Source

Routine

Feb 8, 2023

A Grade

Official score: 99 · Understand this area’s scale

1 recorded violation

minorCode 34Equipment and utensils

Official wording

Equipment / Utensils - approved, installed, good repair, capacity; Equipment / Utensils / Linens - storage, use

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from County of San Diego Department of Environmental Health and Quality, Feb 8, 2023 · Original Source

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