GOOD INFORMATION. BETTER PEACE OF MIND.Español · Always free. No signup required.
Restaurant
Health Inspections.org

Low Risk Food Facility · San Diego County, CA

Yogurt Barn

9840 Channel Rd

Last inspected Nov 3, 2025 · View Map ↗ · Compare ↗

Read Reviews on Google

A Grade

Get the next inspection, free.

We'll email you when Yogurt Barn has a new health inspection. No spam, one-click unsubscribe.

No account needed. Unsubscribe at any time.

Own this restaurant? Add an inspection badge to your website · Inspection prep checklist

SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

8 inspections

Routine

Nov 3, 2025

A Grade

Official score: 99 · Understand this area’s scale

1 recorded violation

minorCode 44Pests

Official wording

Premises, personal / cleaning items, vermin-proofing

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from County of San Diego Department of Environmental Health and Quality, Nov 3, 2025 · Original Source

Re-inspection

Sep 18, 2025

Not scored

1 recorded violation

minorCode 44Pests

Official wording

Premises, personal / cleaning items, vermin-proofing

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from County of San Diego Department of Environmental Health and Quality, Sep 18, 2025 · Original Source

Routine

Aug 20, 2025

A Grade

Official score: 99 · Understand this area’s scale

1 recorded violation

minorCode 44Pests

Official wording

Premises, personal / cleaning items, vermin-proofing

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from County of San Diego Department of Environmental Health and Quality, Aug 20, 2025 · Original Source

Re-inspection

Aug 20, 2025

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Aug 20, 2025 · Original Source

Routine

Aug 19, 2025

Closed

The health department recorded a closure at this inspection.

2 recorded violations

criticalCode 23Pests

Official wording

No rodents, insects, birds or animals

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
minorCode 44Pests

Official wording

Premises, personal / cleaning items, vermin-proofing

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from County of San Diego Department of Environmental Health and Quality, Aug 19, 2025 · Original Source

Routine

Mar 14, 2025

A Grade

Official score: 99 · Understand this area’s scale

1 recorded violation

minorCode 26Food temperature

Official wording

Approved thawing methods used, frozen food

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from County of San Diego Department of Environmental Health and Quality, Mar 14, 2025 · Original Source

Routine

Mar 15, 2024

A Grade

Official score: 100 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Mar 15, 2024 · Original Source

Routine

Apr 28, 2023

A Grade

Official score: 100 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Apr 28, 2023 · Original Source

More restaurants nearby

A Grade

Americo Express Fuel

Lakeside · San Diego County, CA·Retail Market with Deli

Sep 18, 20253 recorded violations
A Grade

Vba Center For Behavior Change Lakeside Campus

Lakeside · San Diego County, CA·School Food Auxiliary Facility

Sep 22, 20261 recorded violation
A Grade

Ottavios Italian Restaurant

Lakeside · San Diego County, CA·Restaurant Food Facility

Apr 9, 20265 recorded violations
A Grade

Robertos Taco Shop

Lakeside · San Diego County, CA·Restaurant Food Facility

Mar 2, 20262 recorded violations