Site Visit
Oct 8, 2024
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Oct 8, 2024 · Original Source
H26 - Restaurant Over 2,000 Sqft · San Francisco, CA
3251 20th Ave
Last inspected Oct 8, 2024 · View Map ↗ · Compare ↗
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Site Visit
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Oct 8, 2024 · Original Source
Complaint (I)
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Oct 8, 2024 · Original Source
Routine
1 recorded violation
All clean and soiled linen shall be properly stored; non-food items shall be stored and displayed separate from food and food-contact surfaces. Utensils and equipment shall be handled and stored so as to be protected from contamination.
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial record from San Francisco Department of Public Health, Environmental Health, May 20, 2024 · Original Source
Foodborne Illness
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, May 20, 2024 · Original Source
San Francisco, CA·H26 - Restaurant Over 2,000 Sqft
San Francisco, CA·H24r - Restaurant Under 1,000 Sqft
San Francisco, CA·H34 - Pushcarts (Retail Food Vehicle)
San Francisco, CA·H34 - Pushcarts (Retail Food Vehicle)