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H79 - Mobile Food Facility Class 5 · San Francisco, CA

La Jefa

531 Bay Shore Blvd

Last inspected Mar 20, 2025 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Structural

Mar 20, 2025

Result not listed

0 recorded violations

No violations recorded in this inspection.

Official record from San Francisco Department of Public Health, Environmental Health, Mar 20, 2025 · Original Source

Routine

Dec 18, 2024

Pass

1 recorded violation

notedCode 114259, 114259.1, 114259.4, 114259.5Pests

Official wording

Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestation and thoroughly clean and sanitize all affected surfaces. Construct, equip, maintain and operate the food facility so as to prevent the entrance and harborage of animals, birds and vermin including, but not limited to, rodents and insects., 114135, 114185.1 114185.3 [d-e] - Store wiping cloths used to wipe service counters, scales, or other surfaces that may come into contact with food in clean water with sanitizer or use only once; separate sanitizing containers shall be provided for wiping cloths used with raw animal foods.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from San Francisco Department of Public Health, Environmental Health, Dec 18, 2024 · Original Source

Structural

Mar 25, 2024

Result not listed

1 recorded violation

notedCode —Water, plumbing, and sewage

Official wording

CRFC 114301 (h)(i) - Maintain floors, walls, and ceilings adequately clean to sight, smell and touch at all times., CRFC 114313 (a) (1) (2) (3), 114314(b), 114107 - Provide a 3-compartment sink with dual integral drainboards and equipped with a mixing faucet and a swivel spigot capable of servicing all sink compartments.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from San Francisco Department of Public Health, Environmental Health, Mar 25, 2024 · Original Source

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