Reinspection
Sep 13, 2024
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Sep 13, 2024 · Original Source
H25 - Restaurant 1,000 - 2,000 Sqft · San Francisco, CA
Rolling-Out
1722 Taraval St
Last inspected Sep 13, 2024 · View Map ↗ · Compare ↗
Pass
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
2 inspectionsRoutine
Aug 29, 2024
Pass
1 recorded violation
notedCode 114115 (b,c)Food temperature
Official wording
Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment.
In plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial record from San Francisco Department of Public Health, Environmental Health, Aug 29, 2024 · Original Source