Complaint (I)
Apr 2, 2025
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Apr 2, 2025 · Original Source
H03 - Retail Mkts W/O Prep (Under 5001) · San Francisco, CA
1939 Mission St
Last inspected Apr 2, 2025 · View Map ↗ · Compare ↗
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Complaint (I)
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Apr 2, 2025 · Original Source
Routine
1 recorded violation
All clean and soiled linen shall be properly stored; non-food items shall be stored and displayed separate from food and food-contact surfaces. Utensils and equipment shall be handled and stored so as to be protected from contamination.
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial record from San Francisco Department of Public Health, Environmental Health, Feb 24, 2025 · Original Source
Routine
1 recorded violation
Keep clean and free of litter or rubbish the premises of each food facility; non-food items shall be stored and displayed separate from food and food-contact surfaces; the facility shall be kept vermin proof; open-air barbecues shall be operated in an approved manner., 114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other than the customer service areas, shall be approved, smooth, durable, and made of nonabsorbent material that is easily cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair., 114285, 114286,114365 - Remove sleeping accommodations from any room where food is prepared, stored, or sold.
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from San Francisco Department of Public Health, Environmental Health, Aug 5, 2024 · Original Source
San Francisco, CA·Public School Cafeteria With Food Prep
San Francisco, CA·H23 - Food Prep And Service (Fee Exempt)
San Francisco, CA·H24 - Restaurant Under 1,000 Sqft
San Francisco, CA·H07 - Retail Mkts W/Food Prep (Under 5001)