Routine Inspection
Apr 1, 2026
2 recorded violations
Official wording
Adequate ventilation/lighting; designated areas, use
Inspector’s notes
The designated employee restroom (near the kid's pool) lacked a functional light. [CA] Maintain lighting to ensure restroom is usable by staff. [COS] Operator repaired a portable wall light and placed it in the restroom.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial wording
Hot and cold water available
Inspector’s notes
No hot water was available at the 3-compartment sink (only the cold water faucet was operable; water measured 71F). No water was available at the handsink in the food area. (Note: warm water was available at the employee restroom handsink near the kid's pool). [CA] Provide hot water (120F) at the 3-compartment sink and warm water (100F) at the handsink. [SA] Facility only sells prepackaged foods; no food prep is conducted. COMPLY BY 4/15/26.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial record from Santa Clara County Department of Environmental Health, Apr 1, 2026 · Original Source