Routine Inspection
Sep 24, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Santa Clara County Department of Environmental Health, Sep 24, 2026 · Original Source
Santa Clara County, CA
Addison Elementary School - Servery
650 Addison Av
Last inspected Sep 24, 2026 · View Map ↗ · Compare ↗
Pass
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
4 inspectionsRoutine Inspection
Feb 17, 2026
Pass
1 recorded violation
minorCode K30Other
Official wording
Food storage: food storage containers identified
Inspector’s notes
Open bulk bags of rice stored within the dry storage room. [CA] Store open bulk foods in approved NSF containers with tight fitting lids.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Santa Clara County Department of Environmental Health, Feb 17, 2026 · Original Source
Routine Inspection
Sep 22, 2025
Pass
2 recorded violations
minorCode K27Other
Official wording
Food separated and protected
Inspector’s notes
Open carrot and bean portion cups displayed for self service at the line while double doors leading into the multiple purpose room are open. Facility permit condition stated the following: "prepackaged food only due to roll-up doors to the exterior". [CA] Food on display shall be protected from contamination by the use of packaging. Provide lid or other suitable device to keep portion cups closed at all times when roll-up doors are open. Follow the SOP approved by this department.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingminorCode K34Cleaning and sanitizing
Official wording
Warewash facilities: installed/maintained; test strips
Inspector’s notes
Facility lacks a device or strip for measuring the final hot water sanitizing rinse of the warewashing machine. [CA] Testing equipment and materials shall be provided to adequately measure the applicable sanitization method used during manual or mechanical warewashing.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Santa Clara County Department of Environmental Health, Sep 22, 2025 · Original Source
Routine Inspection
Feb 27, 2025
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Santa Clara County Department of Environmental Health, Feb 27, 2025 · Original Source