Routine Inspection
Dec 11, 2025
3 recorded violations
Official wording
Demonstration of knowledge; food safety certification
Inspector’s notes
Food Handler's Card lacking for a couple employees. [Corrective Action] Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. A valid food handler card shall be provided within 30 days of after the date of hire.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial wording
Food contact surfaces clean, sanitized
Inspector’s notes
Observed mold like substance inside of the ice machine near the ice chute. [Corrective Action] Thoroughly clean and sanitize inside of the ice machine. Recommend creating a cleaning schedule.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing
Inspector’s notes
1. Multiple unused equipments observed at the rear of the facility. [Corrective Action] Remove and unused equipments from the premise. 2. Observed accumulation of flattened cardboard boxes stored next to the backside of the building. Per manager, the cardboards are removed weekly. [Corrective Action] Store flattened cardboards away from the building. Recommend operator to obtain a recycling bin.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from Santa Clara County Department of Environmental Health, Dec 11, 2025 · Original Source