Denny's Restaurant #9519

Official wording

Hot and cold water available

Inspector’s notes

Hand wash station by the janitorial area lacked warm water. Water measured at 71F. [CA] Handwashing facilities shall be equipped to provide minimum 100°F water under pressure for a minimum of 15 seconds. [COS] Manager adjusted water valves. Warm water provided at 113F.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.