Routine Inspection
May 6, 2025
2 recorded violations
Official wording
Toxic substances properly identified, stored, used
Inspector’s notes
Chlorine sanitizer at the three compartment sink measured above 100 ppm. [CA] Ensure to maintain the concentration of chlorine at 100 ppm in the three compartment sink for ware washing.
In plain English
Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.
More about chemicals stored or used unsafelyOfficial wording
Equipment, utensils: Approved, in good repair, adequate capacity
Inspector’s notes
The walk in cooler that is shared with the rest of the facility was not maintaining PHFs at 41°F or below. [CA] Refrigeration must be capable of maintaining PHFs at 41°F or below. Note: PHFs from this facility that were stored were measured at 41°F. Per PIC, they had just placed the items in the cooler from buying them. PHFs measured at 41°F.
In plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from Santa Clara County Department of Environmental Health, May 6, 2025 · Original Source