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Santa Clara County, CA

Eliot Elementary School

475 Old Gilroy St

Last inspected Aug 27, 2026 · View Map ↗ · Compare ↗

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

5 inspections

Routine Inspection

Aug 27, 2026

Pass

1 recorded violation

minorCode K21Water, plumbing, and sewage

Official wording

Hot and cold water available

Inspector’s notes

Water temperature at the restroom handwash sink measured 74F. [CA] Handwashing facilities shall be equipped to provide minimum 100°F water under pressure for a minimum of 15 seconds.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Santa Clara County Department of Environmental Health, Aug 27, 2026 · Original Source

Routine Inspection

Mar 3, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Santa Clara County Department of Environmental Health, Mar 3, 2026 · Original Source

Routine Inspection

Sep 3, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Santa Clara County Department of Environmental Health, Sep 3, 2025 · Original Source

Routine Inspection

Jan 28, 2025

Pass

1 recorded violation

minorCode K14Cleaning and sanitizing

Official wording

Food contact surfaces clean, sanitized

Inspector’s notes

In the 3 compartment sink, lactic acid sanitizer measured at 0ppm. No active warewashing. [CA] Ensure lactic acid sanitizer is maintained between 704-1875ppm. [COS] PIC remade sanitizer solution, remeasured at 1875ppm.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Santa Clara County Department of Environmental Health, Jan 28, 2025 · Original Source

Routine Inspection

Oct 10, 2024

Pass

1 recorded violation

minorCode K14Cleaning and sanitizing

Official wording

Food contact surfaces clean, sanitized

Inspector’s notes

Sanitizer (lactic acid) within the 3-compartment sink was measured at 0PPM at the time of inspection. No active ware-washing. [CA] Keep sanitizer between 704-1875PPM at all times. [COS] PIC changed sanitizer within the 3-compartment and re-measured at 704PPM.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Santa Clara County Department of Environmental Health, Oct 10, 2024 · Original Source

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