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Santa Clara County, CA

Five Guys Burgers And Fries

5660 Cottle Rd # 10

Last inspected Jan 12, 2026 · View Map ↗ · Compare ↗

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Pass

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

2 inspections

Routine Inspection

Jan 12, 2026

Pass

1 recorded violation

minorCode K41Water, plumbing, and sewage

Official wording

Plumbing approved, installed, in good repair; proper backflow devices

Inspector’s notes

1. Faucet next to registers was leaking when shut off. [CA] Repair plumbing fixture and maintain in clean and good repair. 2. Faucets at three compartment sink only have spray nozzle. [CA] Repair/replace faucets so that a regular spout is available to fill compartments at sink, a spray nozzle may also be available.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Santa Clara County Department of Environmental Health, Jan 12, 2026 · Original Source

Routine Inspection

Jan 3, 2025

Pass

2 recorded violations

minorCode K49Permits, training, and postings

Official wording

Permits available

Inspector’s notes

This facility has an expired permit. Permit expired on 10/31/2024. Delinquent balance is $1,435.00. [CA] --48 HOUR NOTICE— Our records indicate this facility is operating without a valid permit and has a delinquent account. Your balance due is $ $1,435.00. Payment must be made immediately to DEH at the address at the top of this report or via our website at www.Ehinfo.org. A facility that submits payment of the outstanding balance within 48 hours (2 business days 1/7/2025) of this notice will be issued and mailed an operating permit by this department. Failure to comply within 48 hours will result in facility closure and additional enforcement, including but not limited to reinspection(s) and additional cost recovery fees. A facility found to be in continued operation without a permit may incur a penalty of three (3) times the operating permit fee, and fee(s) for re-inspection(s) charged at the current hourly rate approved by the Santa Clara County Board of Supervisors. Penalties and fees incurred due to enforcement activities must be paid in full prior to the issuance of an operating permit.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues
minorCode K45Cleaning and sanitizing

Official wording

Floor, walls, ceilings: built,maintained, clean

Inspector’s notes

Ceiling observed to have small leak by back door. [CA] Repair ceiling. Ensure all foods are in sealed container if passing under leaking area.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Santa Clara County Department of Environmental Health, Jan 3, 2025 · Original Source

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