Routine Inspection
Apr 1, 2026
1 recorded violation
Official wording
Hot and cold water available
Inspector’s notes
Handwash sinks located by the dishwashers are equipped with a mixing valve where the water temperature is not readily adjustable and has a water temperature measured at 120-124F. [CA] Handwash sinks where the water temeprature is not readily adjustable shall have a maximum water temperature measured between 100F to 108F. [COS] Employee adjusted the water temperature for each sink to ensure the maximum temperature is below 108F.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial record from Santa Clara County Department of Environmental Health, Apr 1, 2026 · Original Source