Google - 175 W Tasman - Level 1 Cafe

Official wording

Hot and cold water available

Inspector’s notes

Measured the following water temperature at hand wash stations: 1. Handsink back prep area near entrance door holding at 118F. 2. Handsink front service near coffee bar at 119F. 3. Handsink front service at service line at 94. Note: All hand wash station has a knee peddle. (Under mixer valve) [CA] Provide an adequate, pressurized, potable supply of warm water to be held between 100F - 108F. [COS] Final reading between 100F - 106F.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.