Routine Inspection
Jul 15, 2026
2 recorded violations
Official wording
Food separated and protected
Inspector’s notes
Observed raw shelled eggs stored above and adjacent to ready to eat foods and foods with lower required cooking temperatures. [CA] All food shall be separated and protected from cross-contamination. Store all raw meat or other raw products of animal origin below ready-to-eat food items.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial wording
Food contact surfaces clean, sanitized
Inspector’s notes
No sanitizer was detected in the final rinse for the low temperature dish machine. Autochlor was alerted at time of inspection to request follow up service. Ensure all mutliuse utensils are sanitized at three compartment sink if using low temperature dish machine prior to correction. [CA] Maintain chlorine in mechanical warewash machine at 50 PPM.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Santa Clara County Department of Environmental Health, Jul 15, 2026 · Original Source