Follow-Up Inspection
Jul 31, 2026
Result not listed
0 recorded violations
No violations recorded in this inspection.
Official record from Santa Clara County Department of Environmental Health, Jul 31, 2026 · Original Source
Santa Clara County, CA
La Hacienda San Jose Silicon Valley
399 Silicon Valley Bl
Last inspected Jul 31, 2026 · View Map ↗ · Compare ↗
Result not listed
Get the next inspection, free.
We'll email you when La Hacienda San Jose Silicon Valley has a new health inspection. No spam, one-click unsubscribe.
Own this restaurant? Add an inspection badge to your website · Inspection prep checklist
Repeat problemsSerious findings or closures appear in two or more of the last three inspections. Review the dated records below.
The full inspection history
3 inspectionsRoutine Inspection
Jul 30, 2026
Closed
The health department recorded a closure at this inspection.
1 recorded violation
criticalCode K23Pests
Official wording
No rodents, insects, birds, or animals
Inspector’s notes
1. Observed Vermin: Documented in the following areas: Observed one live cockroach in the men's restroom. Observed rodent droppings near the reach in fridge in the front service area. 2. Photographs: Taken for documentation purposes. 3. Supervisor Notified: S. Lew 4. Notification: The person in charge during inspection, Shriaram, has been informed that the facility must close immediately. [CA]: The premises of each food facility must be maintained free of vermin. A facility cannot operate if there is a vermin infestation that leads to contamination of food contact surfaces, packaging, utensils, food equipment, or adulteration of food. The facility is required to cease operations immediately and must remain closed until all corrective actions on the provided checklist are completed. Requirements Before Reopening: 1. Email the signed and completed Reopening Checklist to the assigned inspector. 2. Submit a copy of the pest control report from a licensed provider.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from Santa Clara County Department of Environmental Health, Jul 30, 2026 · Original Source
Routine Inspection
May 20, 2025
Pass
2 recorded violations
criticalCode K22Water, plumbing, and sewage
Official wording
Sewage and wastewater properly disposed
Inspector’s notes
Janitorial sink in laundry room is clogged and does not drain. Unable to discard mop water. Per PIC, they discard the mop water outside. [CA] Mop water shall be disposed of in the janitorial sink or toilet facility. [SA] A second janitorial sink located where the drinks/snacks are stored for the facility is available, has hot water and drains. Facility must use this mop sink to discard mop water until the main sink can be repaired. A follow up inspection will occur on 05/23/2025 to ensure that the mop sink has been repaired/replaced.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsminorCode K21Water, plumbing, and sewage
Official wording
Hot and cold water available
Inspector’s notes
Warm water in women's restroom measured 69F and then dropped to 68F after allowing the water to run. [CA] Handwashing facilities equipped with a mixing valve that is not readily adjustable at the faucet, shall provide warm water at least 100°F, but not greater than 108°F.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial record from Santa Clara County Department of Environmental Health, May 20, 2025 · Original Source