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Santa Clara County, CA

Lexington School

19700 Old Santa Cruz Hy

Last inspected Feb 12, 2026 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Routine Inspection

Feb 12, 2026

Pass

1 recorded violation

minorCode K34Cleaning and sanitizing

Official wording

Warewash facilities: installed/maintained; test strips

Inspector’s notes

Test strips and testing equipment for temperature output in the high temp warewash machine was not available. [CA] Ensure temperature test strips or testing equipment for the high temp warewash machine is obtained and available for use.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Santa Clara County Department of Environmental Health, Feb 12, 2026 · Original Source

Routine Inspection

Oct 28, 2025

Pass

2 recorded violations

minorCode K14Cleaning and sanitizing

Official wording

Food contact surfaces clean, sanitized

Inspector’s notes

At the 3 compartment sink, measured quaternary ammonium sanitizer at less than 100 PPM. [CA] Ensure quaternary ammonium sanitizer is provided and maintained at 200 PPM to allow for proper cleaning and sanitizing of utensils and equipment. [SA] Operator to contact Auto-Chlor to adjust sanitizer. Operator to added quaternary ammonium sanitizer manually (from pump bottle) for warewashing.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode K45Cleaning and sanitizing

Official wording

Floor, walls, ceilings: built,maintained, clean

Inspector’s notes

Observed food debris on the floors and underneath equipment. [CA] Ensure facility floors are frequently cleaned and maintained to prevent possible harborage of vermin.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Santa Clara County Department of Environmental Health, Oct 28, 2025 · Original Source

Routine Inspection

Feb 5, 2025

Pass

1 recorded violation

minorCode K30Other

Official wording

Food storage: food storage containers identified

Inspector’s notes

Observed open boxes of salt and baking soda stored in the dry storage room. [CA] Ensure all open packages of dry food are transferred to food grade containers and covered with a fitted lid.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Santa Clara County Department of Environmental Health, Feb 5, 2025 · Original Source

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