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Santa Clara County, CA

Lhcf - The Win Post Acute

410 N Winchester Bl

Last inspected Nov 24, 2025 · View Map ↗ · Compare ↗

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Pass

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

3 inspections

Routine Inspection

Nov 24, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Santa Clara County Department of Environmental Health, Nov 24, 2025 · Original Source

Routine Inspection

Oct 16, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Santa Clara County Department of Environmental Health, Oct 16, 2025 · Original Source

Routine Inspection

Jan 9, 2025

Pass

2 recorded violations

minorCode K41Water, plumbing, and sewage

Official wording

Plumbing approved, installed, in good repair; proper backflow devices

Inspector’s notes

Pipe under the dishwasher is leaking. [CA] Repair pipe to prevent leakage.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
minorCode K09Food temperature

Official wording

Proper cooling methods

Inspector’s notes

Pork roast was cooling with a foil on it. Pork was prepared this morning and [CA] When cooling PHF's, food may be left uncovered or loosely covered to allow rapid cooling. [COS] Discuss rapid cooling process and PIC uncovered the pork roast.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Santa Clara County Department of Environmental Health, Jan 9, 2025 · Original Source

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