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Santa Clara County, CA

Los Altos Christian School

625 Magdalena Av

Last inspected Jan 30, 2026 · View Map ↗ · Compare ↗

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

4 inspections

Routine Inspection

Jan 30, 2026

Pass

4 recorded violations

minorCode K23Pests

Official wording

No rodents, insects, birds, or animals

Inspector’s notes

Several rodent droppings were found in the janitorial sink room behind a large piece of wood under conduit lines. [CA] Clean and sanitize area of old droppings. Repair structural issues (see violation K45).

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
minorCode K08Other

Official wording

Time as a public health control; procedures & records

Inspector’s notes

A third party vendor for Choice Lunch's pizza arrived onsite and did not provide a time and temperature log when asked. Per TPHC written procedures a time and temperture log should be delivered with the pizza. A time was written on the pizza box. [CA] Provide written procedures and time marking for PHFs utilizing time as a public health control (TPHC) as specified in approved TPHC procedures.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
minorCode K45Cleaning and sanitizing

Official wording

Floor, walls, ceilings: built,maintained, clean

Inspector’s notes

1. The wall next to the washing machine has a hole and is exposed. 2. There are several holes in the ceilings around conduits in the janitorial sink room. [CA] Ensure to maintain the floors, walls, and ceilings of the facility clean and in good repair. Seal the holes.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode K41Water, plumbing, and sewage

Official wording

Plumbing approved, installed, in good repair; proper backflow devices

Inspector’s notes

The waste pipe of the two compartment warewash sink lacks an air gap to the floor sink. [CA] All equipment that discharges liquid waste shall be drained by means of indirect waste pipes, and all wastes drained by them shall discharge through an airgap into a floor sink or other approved type of receptor. Provide a minimum of 1" air gap.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Santa Clara County Department of Environmental Health, Jan 30, 2026 · Original Source

Routine Inspection

Sep 16, 2025

Pass

1 recorded violation

minorCode K47Permits, training, and postings

Official wording

Signs posted; last inspection report available

Inspector’s notes

1. The Environmental Health permit was not posted in public view. [CA] The health permit issued by this department shall be posted in a conspicuous place in the food facility. 2. The Environmental Health placard was not posted in public view. [CA] The placard shall be posted and clearly visible to the general public and patrons entering the food establishment.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Santa Clara County Department of Environmental Health, Sep 16, 2025 · Original Source

Routine Inspection

Mar 6, 2025

Pass

1 recorded violation

criticalCode K08Other

Official wording

Time as a public health control; procedures & records

Inspector’s notes

Lack of time as a public health control logs available for review. [CA] When time only, rather than time and temperature is used as a public health control, PHFs shall be time marked to indicate when item is removed from temperature control, discarded if not consumed or served within 4 hours, and written procedures shall be readily available for review.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Santa Clara County Department of Environmental Health, Mar 6, 2025 · Original Source

Routine Inspection

Oct 1, 2024

Pass

1 recorded violation

minorCode K18Other

Official wording

Compliance with variance/ROP/HACCP Plan

Inspector’s notes

No temperature logs observed during inspection. Choice Lunch does provide a daily temperature log for hot and cold food items upon delivery, but staff on site does not take receiving temperatures or maintain their own equipment temperature log on site. [CA] Ensure temperature logs are provided for facility staff and are maintained daily.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Santa Clara County Department of Environmental Health, Oct 1, 2024 · Original Source

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