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Santa Clara County, CA

Michi Catering

1340 White Oaks Rd # A

Last inspected Dec 9, 2025 · View Map ↗ · Compare ↗

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The full inspection history

1 inspection

Routine Inspection

Dec 9, 2025

Pass

3 recorded violations

minorCode K41Water, plumbing, and sewage

Official wording

Plumbing approved, installed, in good repair; proper backflow devices

Inspector’s notes

Found a damage compartment at handsink located in prep area. [CA] Repair hand sink compartment bottom section.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
minorCode K18Other

Official wording

Compliance with variance/ROP/HACCP Plan

Inspector’s notes

Observed several bags of reduce oxygen packaging (ROP) in 2 door upright freezer for salmon. Observed Vevor device on counter top. [CA] The food facility shall obtain a HACCP plan approval prior to packaging PHFs using a reduced-oxygen packaging method. [COS] Operator directed to discontinue ROP of salmon and open bags in ROP bags in 2 door upright freezer.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
minorCode K23Pests

Official wording

No rodents, insects, birds, or animals

Inspector’s notes

Found OLD rodent dropping on floor near 1 door upright near entrance door. [CA] Eliminate all evidence of OLD rodent droppings. Clean and sanitize all effected areas.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Santa Clara County Department of Environmental Health, Dec 9, 2025 · Original Source

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