Santa Clara County, CA

Nitakaya Japanese Pickles

Name: Nitakaya Japanese Pickles
Address: 675 Saratoga Av, Santa Clara County, CA

675 Saratoga Av

Last inspected Jan 5, 2026 · View Map ↗ · Compare ↗

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Pass

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

2 inspections

Routine Inspection

Jan 5, 2026

Pass

1 recorded violation

minorCode K21Water, plumbing, and sewage

Official wording

Hot and cold water available

Inspector’s notes

Hot water at the three compartment sink measured at 100F after running water for 10 minutes. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at handwash sinks.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Santa Clara County Department of Environmental Health, Jan 5, 2026 · Original Source

Routine Inspection

Dec 12, 2024

Pass

2 recorded violations

minorCode K49Permits, training, and postings

Official wording

Permits available

Inspector’s notes

Facility is operating without a valid Environmental Health Permit as it had expired on 11/30/24. [CA] Facility shall have a valid Environmental Health Permit to operate. A 48 Hour notice is issued. See comments section below.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

minorCode K21Water, plumbing, and sewage

Official wording

Hot and cold water available

Inspector’s notes

Hot water at the three compartment sink is measure at 106F. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at handwash sinks.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Santa Clara County Department of Environmental Health, Dec 12, 2024 · Original Source

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