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Santa Clara County, CA

Omai International Snacks

1111 Story Rd 1026

Last inspected Oct 1, 2025 · View Map ↗ · Compare ↗

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Repeat problemsSerious findings or closures appear in two or more of the last three inspections. Review the dated records below.

The full inspection history

3 inspections

Routine Inspection

Oct 1, 2025

Pass

3 recorded violations

minorCode K29Chemicals

Official wording

Toxic substances properly identified, stored, used

Inspector’s notes

Numerous cans of insecticide spray observed stored in the facility next to food items. [CA] Only those insecticides, rodenticides, and other pesticides that are necessary and specifically approved for use in a food facility may be used. Store chemicals separate and away from the storage and preparation of food or food contact surfaces and linens.

In plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely
criticalCode K15Food source and labeling

Official wording

Food obtained from approved source

Inspector’s notes

Observed chest freezer with approximately 20+ individually bags of Vietnamese yogurt and banana ice cream. Observed prepackaged snacks offered for sale: - 14 boxes of Vietnamese sponge cake (banh bong lan). - 21 boxes of crispy rice with dried shredded pork floss and various types of seasoning. - 8 boxes of Vietnamese sugar cookies - 4 boxes of crispy waffer cookies (banh kep). Employee was unusure where products are from and stated that the manager brings them in. Invoices were unavailable for review. [CA] Food must be from an approved source or properly documented. [COS] Items were removed from sales floor and impounded.

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems
minorCode K23Pests

Official wording

No rodents, insects, birds, or animals

Inspector’s notes

Rodent droppings observed on floor by the personal refrigerator behind the cash register. No signs of contaminated food or gnawed through food items. [CA] Clean and sanitize area of old droppings.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Santa Clara County Department of Environmental Health, Oct 1, 2025 · Original Source

Follow-Up Inspection

Oct 1, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Santa Clara County Department of Environmental Health, Oct 1, 2025 · Original Source

Routine Inspection

Nov 14, 2024

Pass

3 recorded violations

criticalCode K15Food source and labeling

Official wording

Food obtained from approved source

Inspector’s notes

Observed approximately 50+ rolls of sticky rice with mung bean, banana, or pork, and approximately 10 cone shaped sticky rice with vegetables maintained out in ambient temperature. Cone shaped sticky rice did not have any labels. Rolls were labeled with facility name, address, and ingredients. Facility lacks any type of cooking equipment. PIC was unable to provide any invoices nor state where items were made. [CA] Food must be from an approved source or properly documented. [COS] All items were removed from sales floor.

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems
minorCode K23Pests

Official wording

No rodents, insects, birds, or animals

Inspector’s notes

Cockroach droppings observed on wall in-between the wall mounted shelves and storage racks in the back of the facility. No live activity was observed. [CA] Clean and sanitize area of dead cockroaches or old droppings.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
minorCode K32Food source and labeling

Official wording

Food properly labeled and honestly presented

Inspector’s notes

Numerous prepackaged snacks lack labels or contained complete labels. [CA] Food prepackaged in a food facility shall bear a label with the following: 1) common name of the food, 2) list of ingredients in descending order of predominance by weight, 3) quantity of contents, 4) name and place of business of the manufacturer, packer, or distributor.

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

Official record from Santa Clara County Department of Environmental Health, Nov 14, 2024 · Original Source

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