Official record from Santa Clara County Department of Environmental Health, May 11, 2026 · Original Source
Routine Inspection
Apr 4, 2025
Pass
3 recorded violations
minorCode K44Pests
Official wording
Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing
Inspector’s notes
The shelf above the mop sink is too low and cannot properly hang wet mops from the mop holder. [CA] Relocate shelf above the mop sink higher so that a mop can air dry by using the mop hanger.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Time as a public health control; procedures & records
Inspector’s notes
Lack of time marking for foods for the hot/cold buffet line (grilled cheese measured at 123F, melon at 45F). [CA] Potentially hazardous food utilizing time as a public health control (TPHC) shall be discarded within 4 hourss from the point in time when food is removed from temperature control. [COS] Food will be discarded.
In plain English
An issue that does not fit the common categories. Check the official wording for details.