ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
3 inspections
Routine Inspection
Mar 3, 2026
Pass
1 recorded violation
minorCode K45Cleaning and sanitizing
Official wording
Floor, walls, ceilings: built,maintained, clean
Inspector’s notes
Observed damaged floors with gaps near dry storage room, back door, in walkway from back kitchen area to packing area and along the wall in packing area.
[CA] Repair damaged floors. The floor surfaces shall be smooth, of durable construction, and of nonabsorbent material that is easily cleanable.
Observed food debris in damaged floor areas.
[CA] Clean the floors and maintain in good condition.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Santa Clara County Department of Environmental Health, Mar 3, 2026 · Original Source
Routine Inspection
Oct 8, 2025
Pass
3 recorded violations
minorCode K23Pests
Official wording
No rodents, insects, birds, or animals
Inspector’s notes
Observed 5 dead cockroaches in sticky trap in storage room near back door. No other evidence of cockroaches observed in the facility.
[CA] Clean and sanitize area of dead cockroaches.
Ensure pest control services are obtained as required to eliminate vermin activity.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Observed damaged floor with gaps near dry storage room and back door, in walkway from back kitchen area to packing area and along the walls in packing area.
[CA] Repair damaged floor areas. The floor surfaces shall be smooth, of durable construction, and of nonabsorbent material that is easily cleanable.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Observed new equipment (2 double Vulcan Ovens and 1 Irinox Blast Chiller) being used without prior approvals from Department of Environmental Health.
Per PIC, equipment is not used daily and food is brought from different vendors to pack at this facility to send to the schools.
[CA] Discontinue using the new equipment. Obtain approvals from plan check prior to using the equipment.
A person proposing to build or remodel a food facility shall submit plans and specifications for review and shall receive plan approval prior to starting any new construction or remodeling. Contact DEH at 408-918-3400 or at www.ehinfo.org to obtain plan check requirements.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Official record from Santa Clara County Department of Environmental Health, Oct 8, 2025 · Original Source
Routine Inspection
Feb 26, 2025
Pass
1 recorded violation
minorCode K45Cleaning and sanitizing
Official wording
Floor, walls, ceilings: built,maintained, clean
Inspector’s notes
Observed loose and chipped floor near back small storage room with freezers.
[CA] Replace broken floor tiles with a smooth and of durable construction and nonabsorbent material that is easily cleanable.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.