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Santa Clara County, CA

Taco Bell - 35133

19 N Market St

Last inspected Oct 1, 2026 · View Map ↗ · Compare ↗

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Routine Inspection

Oct 1, 2026

Pass

3 recorded violations

minorCode K44Pests

Official wording

Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

Inspector’s notes

Observed a gap in the tile near the back door to the trash cans. Divot is large enough to potentially allow vermin into facility when door is fully closed. [CA] Repair tile floor to seal gap and remove the potential vermin access point.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
minorCode K21Water, plumbing, and sewage

Official wording

Hot and cold water available

Inspector’s notes

Handwash sink in customer restroom observed to have no hot water available at time of inspection. [CA] Ensure that all handwash stations in the facility have hot water available that reaches at least 100F.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
minorCode K23Pests

Official wording

No rodents, insects, birds, or animals

Inspector’s notes

Observed old rat droppings behind the icee machine. [CA] Keep facility clean and clear of vermin and vermin droppings. Clean and sanitize the area where droppings were shown.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Santa Clara County Department of Environmental Health, Oct 1, 2026 · Original Source

Routine Inspection

Jan 6, 2026

Pass

2 recorded violations

minorCode K41Water, plumbing, and sewage

Official wording

Plumbing approved, installed, in good repair; proper backflow devices

Inspector’s notes

1. The mop sink has a leak at the y connection that was leaking onto the floor. 2. The soda fountain machine and main steam table lack an air gap at the floor sink. [CA] All equipment that discharges liquid waste shall be drained by means of indirect waste pipes, and all wastes drained by them shall discharge through an airgap into a floor sink or other approved type of receptor.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
minorCode K21Water, plumbing, and sewage

Official wording

Hot and cold water available

Inspector’s notes

1. The customer restroom handwash sink lacked an adequate supply of hot water. 2. The handwash station across the three compartment sink measured above 108F. The handwash sink had a non readily adjustable faucet. [CA] Handwashing facilities equipped with a mixing valve that is not readily adjustable at the faucet, shall provide warm water at least 100°F, but not greater than 108°F.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Santa Clara County Department of Environmental Health, Jan 6, 2026 · Original Source

Routine Inspection

Mar 14, 2025

Pass

1 recorded violation

minorCode K58Permits, training, and postings

Official wording

Placard properly displayed/posted

Inspector’s notes

The Environmental Health Placard was missing. [CA] The placard shall be posted and clearly visible to the general public and patrons entering the food establishment.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Santa Clara County Department of Environmental Health, Mar 14, 2025 · Original Source

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