Routine Inspection
Aug 20, 2025
2 recorded violations
Official wording
Demonstration of knowledge; food safety certification
Inspector’s notes
*Repeat violation Lack of food safety certificate for manager in the facility. [CA]] Food facilities that prepare, handle, or serve non-prepackaged potentially hazard foods shall have a valid Food Safety Certificate available for review at all times.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial wording
Floor, walls, ceilings: built,maintained, clean
Inspector’s notes
Observed open ceiling area inside large closet with door propped open at back warewash and storage room. [CA] Repair holes in structure and maintain in good repair to prevent pest harborage. Floor sink under smoothie ingredient area is not clean. [CA] Clean the floor sink and maintain in good condition.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Santa Clara County Department of Environmental Health, Aug 20, 2025 · Original Source