Routine Inspection
Mar 9, 2026
2 recorded violations
Official wording
Warewash facilities: installed/maintained; test strips
Inspector’s notes
Quat sanitizer is dispensed at the three compartment sink and facility does not have the applicable test strip. [CA] Means for adequately measuring the applicable sanitization method must be readily available.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing
Inspector’s notes
Personal food (Cut watermelon) is stored in the milk cooler above boxes of milk. [CA] Personal items shall be stored separately from foods used/served to students. [COS] The watermelon was relocated by staff.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from Santa Clara County Department of Environmental Health, Mar 9, 2026 · Original Source