Routine Inspection
Aug 6, 2026
3 recorded violations
Official wording
Food storage: food storage containers identified
Inspector’s notes
Some food products on boxes were stored directly on the floor or on milk crate back inside the walk-in cooler. [CA] To prevent insect hiding and breading and for easy cleaning of the floor area, please store all food products at least six inches off the floor on an approved shelf or dunnage rack.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial wording
Plumbing approved, installed, in good repair; proper backflow devices
Inspector’s notes
Drainpipes from the soda dispenser and from the preparation sink were immersed inside the floor sinks. [CA] To prevent possible contamination from backup of sewage, please provide at least one gap between the top of the floor sink and the drain pipes.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial wording
Placard properly displayed/posted
Inspector’s notes
The placard that was posted on the wall is missing. [CA] The placard is a county's property. It is against the law to temper with it. If someone removed or damage it, our office must informed immediately.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial record from Santa Clara County Department of Environmental Health, Aug 6, 2026 · Original Source