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Boulder County, CO

Rosarios Peruvian Restaurant

625 Ken Pratt

Last inspected Sep 3, 2025 · View Map ↗ · Compare ↗

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Pass

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The full inspection history

1 inspection

Routine

Sep 3, 2025

Pass

2 recorded violations

notedCode —Food temperature

Official wording

3-302.11 Food properly separated. Observed fresh produce stored inside reach-in cooling units mixed with raw meats. Food shall be protected from cross contamination by separating raw animal foods during storage. Talked to manager about storing properly to avoid cross contamination. Provided handout.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
notedCode —Other

Official wording

3-602.12 Food Allergens. The facility doesn't have a written notification for the major food allergens. Provide written notification customers of serving some of the major food allergens. Provided handout.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Boulder County Public Health, Sep 3, 2025 · Original Source

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