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Delaware (statewide), DE

GW Carver Center / ELC - Indian River School Dis

30207 Frankford School Rd

Last inspected Apr 14, 2026 · View Map ↗ · Compare ↗

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Violations recorded

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

4 inspections

Routine

Apr 14, 2026

Violations recorded

1 recorded violation

notedCode 4-501.11Equipment and utensils

Official wording

Good Repair and Proper Adjustment-Equipment

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Delaware Division of Public Health – Office of Food Protection, Apr 14, 2026 · Original Source

Routine

Oct 14, 2025

Violations recorded

1 recorded violation

notedCode 6-101.11Other

Official wording

Surface Characteristics-Indoor Areas

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Delaware Division of Public Health – Office of Food Protection, Oct 14, 2025 · Original Source

Routine

Apr 10, 2025

Violations recorded

1 recorded violation

notedCode 4-501.11Equipment and utensils

Official wording

Good Repair and Proper Adjustment-Equipment

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Delaware Division of Public Health – Office of Food Protection, Apr 10, 2025 · Original Source

Routine

Oct 14, 2024

Violations recorded

2 recorded violations

notedCode 5-205.15Facility maintenance

Official wording

System Maintained in Good Repair

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
notedCode 4-205.10Equipment and utensils

Official wording

Food Equipment, Certification and Classification

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Delaware Division of Public Health – Office of Food Protection, Oct 14, 2024 · Original Source

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