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Restaurant
Health Inspections.org

Delaware (statewide), DE

Kabab Stop LLC (MOB)

1005 West 4th Street

Last inspected Aug 20, 2026 · View Map ↗ · Compare ↗

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Violations recorded

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Routine

Aug 20, 2026

Violations recorded

2 recorded violations

notedCode 2-102.12Permits, training, and postings

Official wording

Certified Food Protection Manager

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues
notedCode 3-302.12Other

Official wording

Food Storage Containers Identified with Common Name of Food

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Delaware Division of Public Health – Office of Food Protection, Aug 20, 2026 · Original Source

Routine

Aug 11, 2026

Violations recorded

3 recorded violations

notedCode 2-102.12Permits, training, and postings

Official wording

Certified Food Protection Manager

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues
notedCode 3-302.12Other

Official wording

Food Storage Containers Identified with Common Name of Food

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
notedCode 4-501.116Chemicals

Official wording

Warewashing Equipment, Determining Chemical Sanitizer Concentration

In plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely

Official record from Delaware Division of Public Health – Office of Food Protection, Aug 11, 2026 · Original Source

Routine

Sep 8, 2025

Violations recorded

2 recorded violations

notedCode 2-102.12Permits, training, and postings

Official wording

Certified Food Protection Manager

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues
notedCode 3-304.12Equipment and utensils

Official wording

In-Use Utensils, Between-Use Storage

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Delaware Division of Public Health – Office of Food Protection, Sep 8, 2025 · Original Source

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