Routine
Sep 24, 2026
No violations recorded
0 recorded violations
No violations recorded in this inspection.
Official record from Delaware Division of Public Health – Office of Food Protection, Sep 24, 2026 · Original Source
Delaware (statewide), DE
The Sandbar - Sea Colony Recreation Association
2 Edgewater House
Last inspected Sep 24, 2026 · View Map ↗ · Compare ↗
No violations recorded
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was The Sandbar - Sea Colony Recreation Association last inspected?
- The most recent inspection on record was on Sep 24, 2026. The result listed by Delaware Division of Public Health – Office of Food Protection was “No violations recorded”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 2 inspections on record, from Sep 21, 2026 to Sep 24, 2026.
- Has The Sandbar - Sea Colony Recreation Association ever been closed by the health department?
- No closure appears in the 2 inspection records we hold for this business. The earliest is dated Sep 21, 2026.
The Full Inspection History
2 inspectionsRoutine
Sep 21, 2026
Violations recorded
6 recorded violations
notedCode 2-201.11Permits, training, and postings
Official Wording
Responsibility of Permit Holder, Person in Charge, and Conditional Employees
In Plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesnotedCode 6-301.12Other
Official Wording
Hand Drying Provision
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingnotedCode 7-102.11Other
Official Wording
Common Name-Working Containers
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingnotedCode 3-304.12Equipment and utensils
Official Wording
In-Use Utensils, Between-Use Storage
In Plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesnotedCode 4-903.11Equipment and utensils
Official Wording
Equipment, Utensils, Linens and Single-Service and Single-Use Articles Storing
In Plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesnotedCode 4-302.14Cleaning and sanitizing
Official Wording
Sanitizing Solutions, Testing Devices
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Delaware Division of Public Health – Office of Food Protection, Sep 21, 2026 · Original Source
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