BUENA INFORMACIÓN. MÁS TRANQUILIDAD.English

H85 - Employee Cafeteria Limited Food Prep · San Francisco, CA

Imagine Culinary Group @ Adyen - 6th Flr

505 Brannan St

Última inspección: 7 may 2025 · Mapa · Ver en inglés

Aprobado

Historial de inspecciones

7 may 2025 · Routine
Aprobado

No se registraron infracciones en esta inspección.

16 abr 2025 · New Ownership (I)
Aprobado

No se registraron infracciones en esta inspección.

16 abr 2025
Resultado no indicado

No se registraron infracciones en esta inspección.

9 abr 2025
Aprobado

No se registraron infracciones en esta inspección.

7 nov 2024
Aprobado
  • Hallazgo Señales de roedores o insectos
    El inspector encontró ratones, ratas, cucarachas, moscas o rastros de ellos (como excrementos) dentro del negocio, o condiciones que podrían atraerlos. Las plagas pueden propagar bacterias a los alimentos y superficies, por eso se considera uno de los hallazgos más graves.
    Redacción oficial (en inglés): Floor surfaces shall be coved at the juncture of the floor and wall with a 3/8 inch minimum radius coving and shall extend up the wall at least 4 inches., 114047, 114153 - Adequate and suitable space shall be provided for the storage of food, on approved shelving with a minimum of 6 inch clearance from the floor., 114256 - Lockers or other suitable facilities shall be located in a designated room or area where contamination of food, equipment, utensils, linens, and single-use articles cannot occur., 114130, 114169 - All equipment shall be installed on castors, six (6) inch high round metal legs, or on a minimum four (4) inch high curb or pedestal with a continuously coved base at the juncture., 114099 - Provide a 3-compartment sink with two integral metal drainboards for manually washing, rinsing, and sanitizing equipment and utensils., 113953, 113953(b) - Provide minimum 6 inches high side splashguard(s) with rounded corners., 114266, 114257, 114257.1, 114259 - A food facility shall at all times be constructed, equipped, and maintained, and operated as to prevent the entrance and harborage of animals, birds, and vermin, including, but not limited to rodents and insects., 114279, 114281, 114282 - At least one curbed cleaning facility or janitorial sink equipped with hot and cold water and a drain shall be provided and conveniently located., 114244, 114245 - Provide a floor plan showing the path-of-travel to the refuse storage area., 114193, 114193.1, 114269 - Equipment that discharges liquid waste, e.g. food preparation sinks, dishwashing machines, steam tables, ice machines and bins, espresso machines, walk-in refrigeration units, shall have approved indirect drainage through an air gap into a floor sink or other approved receiving vessel., 114271 - Wall and ceiling finish shall be smooth, durable, easily cleanable, and non-absorbent in all areas where there is food service or preparation, open food storage, warewashing, janitorial service, trash storage,

Los registros provienen de San Francisco Department of Public Health, Environmental Health. Describen las condiciones en la fecha de la inspección y es posible que no reflejen las condiciones actuales.