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Daycare Above and Under 2 Years · Chicago, IL

A Child's World Early Learning

2145 E 83rd St

Last inspected Sep 24, 2025 · View Map ↗ · Compare ↗

The department’s records list this business as closed or out of business.

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

5 inspections

Canvass

Sep 24, 2025

Out of Business

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Sep 24, 2025 · Original Source

License

Jul 11, 2024

Pass

3 recorded violations

notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

OBSERVED LOW WATER PRESSURE AT HAND WASHING SINK IN MIDDLE WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED OPENINGS ALONG BASEBOARDS IN PREP, STORAGE, AND WASHROOM AREAS, AROUND PIPE FITTINGS IN FURNACE ROOM AND UNDER HAND WASHING SINK IN STAFF WASHROOM, OPENINGS IN WALLS AND CEILINGS IN WASHROOM, UTILITY CLOSET AND HALLWAY AREAS, DAMAGED FLOOR TILES NEAR REAR MIDDLE EXIT DOOR, DAMAGED WALL AND CEILING SURFACES ABOVE AND BEHIND HOT WATER TANK IN FURNACE ROOM. INSTRUCTED MANAGER TO SEAL ALL OPENINGS IN WALLS, CEILINGS, ALONG BASEBOARDS AND FLOORS IN ALL AREAS.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 56Facility maintenance

Official wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s notes

OBSERVED DUST BUILDUP INSIDE VENTILATION HOOD IN KITCHEN. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Chicago Department of Public Health, Jul 11, 2024 · Original Source

Canvass Re-Inspection

May 8, 2024

Pass

3 recorded violations

notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

OBSERVED LOW WATER PRESSURE AT HAND WASHING SINK IN MIDDLE WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED OPENINGS ALONG BASEBOARDS IN PREP, STORAGE, AND WASHROOM AREAS, AROUND PIPE FITTINGS IN FURNACE ROOM AND UNDER HAND WASHING SINK IN STAFF WASHROOM, OPENINGS IN WALLS AND CEILINGS IN WASHROOM, UTILITY CLOSET AND HALLWAY AREAS, DAMAGED FLOOR TILES NEAR REAR MIDDLE EXIT DOOR, DAMAGED WALL AND CEILING SURFACES ABOVE AND BEHIND HOT WATER TANK IN FURNACE ROOM. INSTRUCTED MANAGER TO SEAL ALL OPENINGS IN WALLS, CEILINGS, ALONG BASEBOARDS AND FLOORS IN ALL AREAS.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 56Facility maintenance

Official wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s notes

OBSERVED DUST BUILDUP INSIDE VENTILATION HOOD IN KITCHEN. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Chicago Department of Public Health, May 8, 2024 · Original Source

Canvass Re-Inspection

May 3, 2024

Fail

4 recorded violations

notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

OBSERVED LOW WATER PRESSURE AT HAND WASHING SINK IN MIDDLE WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
notedCode 56Facility maintenance

Official wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s notes

OBSERVED DUST BUILDUP INSIDE VENTILATION HOOD IN KITCHEN. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
notedCode 59Other

Official wording

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

Inspector’s notes

PREVIOUS PRIORITY VIOLATIONS NOT CORRECTED FROM REPORT #2593335 ON 4-24-24:38-OBSERVED OVER 40 MICE DROPPINGS SCATTERED ON FLOOR UNDER SHELVING UNITS AND ALONG WALLS IN DRY FOOD STORAGE AREA, 10 MICE DROPPINGS SCATTERED ON FLOOR NEAR UTILITY SINK INSIDE UTILITY CLOSET. INSTRUCTED MANAGER TO CALL AN EXTERMNATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. 54-OBSERVED NO OUTSIDE COMMERCIAL DUMPSTER ON SITE. INSTRUCTED MANAGER TO PROVIDE OUTSIDE COMMERCIAL DUMPSTER WITH TIGHT FITTING LIDS FOR PROPER GARBAGE DISPOSAL. PRIORITY 7-42-090 CITATION ISSUED

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED OPENINGS ALONG BASEBOARDS IN PREP, STORAGE, AND WASHROOM AREAS, AROUND PIPE FITTINGS IN FURNACE ROOM AND UNDER HAND WASHING SINK IN STAFF WASHROOM, OPENINGS IN WALLS AND CEILINGS IN WASHROOM, UTILITY CLOSET AND HALLWAY AREAS, DAMAGED FLOOR TILES NEAR REAR MIDDLE EXIT DOOR, DAMAGED WALL AND CEILING SURFACES ABOVE AND BEHIND HOT WATER TANK IN FURNACE ROOM. INSTRUCTED MANAGER TO SEAL ALL OPENINGS IN WALLS, CEILINGS, ALONG BASEBOARDS AND FLOORS IN ALL AREAS.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, May 3, 2024 · Original Source

Canvass

Apr 24, 2024

Fail

5 recorded violations

notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

OBSERVED OVER 30 MICE DROPPINGS SCATTERED ON FLOOR INSIDE UTILITY CLOSET. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PROIRITY FOUNDATION 7-38-020(A) CITATION ISSUED

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

OBSERVED LOW WATER PRESSURE AT HAND WASHING SINK IN MIDDLE WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
notedCode 56Facility maintenance

Official wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s notes

OBSERVED DUST BUILDUP INSIDE VENTILATION HOOD IN KITCHEN. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
notedCode 54Facility maintenance

Official wording

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

Inspector’s notes

OBSERVED NO OUTSIDE COMMERCIAL GARBAGE DUMPSTER ON SITE. INSTRUCTED MANAGER TO PROVIDE OUTSIDE COMMERCIAL DUMPSTER WITH TIGHT FITTING LIDS FOR PROPER GARBAGE DISPOSAL. PRIORITY FOUNDATION 7-38-020(B) CITATION ISSUED

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED OPENINGS ALONG BASEBOARDS IN PREP, STORAGE, AND WASHROOM AREAS, AROUND PIPE FITTINGS IN FURNACE ROOM AND UNDER HAND WASHING SINK IN STAFF WASHROOM, DAMAGED FLOOR TILES NEAR REAR MIDDLE EXIT DOOR, DAMAGED WALL ANS CEILING SURFACES ABOVE AND BEHIND HOT WATER TANK IN FURNACE ROOM. INSTRUCTED MANAGER TO SEAL ALL OPENINGS IN WALLS, CEILINGS, ALONG BASEBOARDS AND FLOORS IN ALL AREAS.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Apr 24, 2024 · Original Source

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