License
Dec 18, 2023
4 recorded violations
Official wording
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector’s notes
OBSERVED DUST ON ALL SHELVING UNITS IN RETAIL AND CASHIER AREA. INSTRUCTED TO CLEAN ALL SHELVING UNITS IN RETAIL AREA. OBSERVED SPILLAGE ON EXTERIOR OF SMALL TWO DOOR FREEZER. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED BLACK SUBSTANCE ON BOTTOM SHELF OF TWO DOOR COKE COOLER. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED BLACK BUILDUP ON SHELVES OF COLD BEVERAGE CENTER THREE DOOR COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
OBSERVED DAMAGED FLOOR TILE IN RETAIL ON EASTSIDE IN FRONT OF SHELVING UNITS. OBSERVED DAMAGED FLOOR ALONG BASE OF WALL ENTERING CASHIER AREA. INSTRUCTED TO SMOOTHLY REPAIR FOR EASE OF CLEANABILITY. OBSERVED MISSING BASEBOARD TO LEFT OF HANDWASHING SINK IN REAR STORAGE. OBSERVED STAINED CEILING TILES IN WASHROOM. INSTRUCTED TO REPLACE STAINED CEILING TILES AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector’s notes
OBSERVED DUST ON CEILING VENT COVER IN WASHROOM. INSTRUCTED TO CLEAN CEILING VENT AND MAINTAIN.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial wording
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector’s notes
OBSERVED CONTACT PAPER ON BASE OF STORAGE TABLE IN REAR UNDERNEATH SHELVING UNIT. INSTRUCTED TO REMOVE CONTACT PAPER ALL NONFOOD CONTACT SURFACES SHALL BE SMOOTH FOR EASE OF CLEANABILITY. OBSERVED RUST AND BLACK SUBSTANCE ON BASKETS OF TWO DOOR SMALL FREEZER. INSTRUCTED TO REMOVE RUST AND BLACK SUBSTANCE, NONFOOD CONTACT SURFACES SHALL BE SMOOTH FOR EASE OF CLEANABILITY.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Dec 18, 2023 · Original Source