License Re-Inspection
Mar 26, 2025
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Mar 26, 2025 · Original Source
Mobile Prepared Food Vendor · Chicago, IL
3331 W 26th St
Last inspected Mar 26, 2025 · View Map ↗ · Compare ↗
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License Re-Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Mar 26, 2025 · Original Source
License
3 recorded violations
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
INSTRUCTED TO PROVIDE LIOCENSE NUMBER AND DBA ON LATERAL SIDES OF PUSH CART AT LEAST 2 INCHES IN SIZE.
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
More about food source, dating, or labeling problemsSINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
INSTRUCTED TO PROVIDE SECURE CONTAINER FOR HOLDING OF COLD BEVERAGES LOCATED AT BOTTOM OF PUSHCART.
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesFOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED STERNALS USED TO HOLD FOOD ITEMS HOT NOT SECURE INSIDE EQUIPMENT WHILE IN MOTION. INSTRUCTED TO PROVIDE AND MAINTAIN WHILE OPERATING. PRIORITY VIOLATION. #7-38-025. NO CITATION ISSUED.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Mar 11, 2025 · Original Source