License
Aug 22, 2025
2 recorded violations
Official wording
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
Inspector’s notes
OBSERVED PAPER TOWEL DISPENSER INSTALLED BEHIND 1 COMPARTMENT SINK IN FRONT PREP AREA, CAUSING PAPER TOWELS TO DISPENSER ABOVE 1 COMPARTMENT SINK IN FRONT PREP AREA. INSTRUCTED TO RELOCATE PAPER TOWEL DISPENSER TO PREVENT CONTAMINATION OF EQUIPMENT IN 1 COMPARTMENT SINK.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial wording
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector’s notes
OBSERVED DUST ON CEILING VENT COVERS IN MEN'S AND WOMEN'S WASHROOM. INSTRUCTED TO CLEAN CEILING VENT COVERS IN BOTH WASHROOMS AND MAINTAIN.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Chicago Department of Public Health, Aug 22, 2025 · Original Source