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Restaurant · Chicago, IL

Buffalo Wild Wings

2112 N Clybourn Ave

Last inspected Sep 15, 2026 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

4 inspections

License

Sep 15, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Sep 15, 2026 · Original Source

License

Sep 15, 2026

Pass

10 recorded violations

notedCode 16Cleaning and sanitizing

Official wording

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

Inspector’s notes

SOME INTERIOR AREAS OF THE BAR ICE MACHINE IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

ALL DINING ROOM ENTRANCE/EXIT DOORS WITH AN OPEN 1/2 GAP ON THE BOTTOM OF THE DOORS. INSTRUCTED TO PROVIDE A TIGHT FITTING SEAL ON THE BOTTOM THRESHOLD.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
notedCode 49Cleaning and sanitizing

Official wording

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector’s notes

ALL PLASTIC ON INTERIOR METAL SURFACES INSIDE THE DRAWER COOLERS MUST BE REMOVED TO PREVENT PHYSICAL CONTAMINATION.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 53Cleaning and sanitizing

Official wording

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

Inspector’s notes

MUST PROVIDE A COVERED WASTE RECEPTACLE FOR THE WOMENS AND COED WASHROOMS.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

MISSING CEILING TILES THROUGHOUT THE REAR KITCHEN AND DISH.----OPEN HOLE SURROUNDING THE WALL LIGHT SWITCH NEAT THE BEER WALK-IN COOLER. INSTRUCTED TO REPLACE/SEAL ALL.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 16Cleaning and sanitizing

Official wording

Food-contact surfaces: cleaned & sanitized

Inspector’s notes

SOME INTERIOR AREAS OF THE BAR ICE MACHINE IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 38Pests

Official wording

Insects, rodents, & animals not present

Inspector’s notes

ALL DINING ROOM ENTRANCE/EXIT DOORS WITH AN OPEN 1/2 GAP ON THE BOTTOM OF THE DOORS. INSTRUCTED TO PROVIDE A TIGHT FITTING SEAL ON THE BOTTOM THRESHOLD.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
notedCode 49Cleaning and sanitizing

Official wording

Non-food/food contact surfaces clean

Inspector’s notes

ALL PLASTIC ON INTERIOR METAL SURFACES INSIDE THE DRAWER COOLERS MUST BE REMOVED TO PREVENT PHYSICAL CONTAMINATION.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 53Cleaning and sanitizing

Official wording

Toilet facilities: properly constructed, supplied, & cleaned

Inspector’s notes

MUST PROVIDE A COVERED WASTE RECEPTACLE FOR THE WOMENS AND COED WASHROOMS.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 55Cleaning and sanitizing

Official wording

Physical facilities installed, maintained & clean

Inspector’s notes

MISSING CEILING TILES THROUGHOUT THE REAR KITCHEN AND DISH.----OPEN HOLE SURROUNDING THE WALL LIGHT SWITCH NEAT THE BEER WALK-IN COOLER. INSTRUCTED TO REPLACE/SEAL ALL.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Sep 15, 2026 · Original Source

License

Aug 20, 2026

Not Ready

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Aug 20, 2026 · Original Source

License

Jun 3, 2026

Not Ready

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Jun 3, 2026 · Original Source

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