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Bakery · Chicago, IL

Caribbean American Baking Co

1539 W Howard St

Last inspected Mar 31, 2025 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Canvass Re-Inspection

Mar 31, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Mar 31, 2025 · Original Source

Canvass

Mar 24, 2025

Fail

4 recorded violations

notedCode 37Food source and labeling

Official wording

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

Inspector’s notes

LABEL FOOD IN PLASTIC CONTAINERS WITH A COMMON NAME,INSIDE THE WALK-IN COOLER

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems
notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

WE OBSEEVED OVER 40 MICE DROPPING IN DIFFERENT LOCATION OF PREMISES:FRONT PREP,REAR PREP,DISHWASHING AREA. REMOVE DROPPINGS,CLEAN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION:7-38-020(A),CITATION ISSUED

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
notedCode 54Facility maintenance

Official wording

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

Inspector’s notes

OUTSIDE GARBAGE CONTAINER NOT MAINTAINED.BAGS OF GARBAGE OVERFLOWING UNABLE TO CLOSE LIDS. MUST KEEP TIGHT FITTED LIDS TO MINIMIZE INSECTS AND RODENTS. PRIORITY FOUNDATION VIOLATION:7-38-020(B),CITATION ISSUED

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
notedCode 60Other

Official wording

PREVIOUS CORE VIOLATION CORRECTED

Inspector’s notes

PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 6-13-2024,REPORT# 2596223 47)4-204.18: BROKEN WRAPS WITH EXPOSED INSULATION ON PIPE AT CONDENSER UNIT INSIDE WALK-IN COOLER.REPAIR ISSUE. #51)5-205.15DRAIN PIPE UNDER THE THREE COMPARTMENT SINK IS LEAKING(SANITING COMPARTMENT),REPAIR ISSUE #55)6-201.11: SOME DEBRIS UNDER THE SHELVES AND AROUND HOT WATER TANK.CLEAN AND MAINTAIN PRIORITY FOUNDATION VIOLATION:7-42-090,CITATION ISSUED

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Chicago Department of Public Health, Mar 24, 2025 · Original Source

Canvass

Jun 13, 2024

Pass

6 recorded violations

notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

BACK REAR DOOR NOT RODENT PROOF.GAP 1/4 OF BOTTOM OF THE DOOR.REPAIR ISSUE

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
notedCode 47Cleaning and sanitizing

Official wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s notes

BROKEN WRAPS WITH EXPOSED INSULATION ON PIPE AT CONDENSER UNIT INSIDE WALK-IN COOLER.REPAIR ISSUE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

DRAIN PIPE UNDER THE THREE COMPARTMENT SINK IS LEAKING(SANITING COMPARTMENT),REPAIR ISSUE

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

SOME DEBRIS UNDER THE SHELVES AND AROUND HOT WATER TANK.CLEAN AND MAINTAIN

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 56Facility maintenance

Official wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s notes

OBSERVED EMPLOYEE PERSONAL CLOTHING STORED AT REAR STORAGE AREA.INSTRUCTED TO PROVIDED DESIGNATE AREA. PROVIDE SHELVES,NO CLOTHING SHOUL BE STORED ON FLOOR UNDER SHELVES.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
notedCode 58Permits, training, and postings

Official wording

ALLERGEN TRAINING AS REQUIRED

Inspector’s notes

ADDITIONAL ALLERGEN TRAINING CERTIFICATE IS REQUIRED FOR THE NEW MANAGER WITH CITY SANITATION CERTIFICATE.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Chicago Department of Public Health, Jun 13, 2024 · Original Source

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