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Grocery Store · Chicago, IL

Circle K

3178-3180 N Broadway

Last inspected Aug 7, 2025 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Canvass Re-Inspection

Aug 7, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Aug 7, 2025 · Original Source

Canvass

Jul 30, 2025

Fail

6 recorded violations

notedCode 1Permits, training, and postings

Official wording

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

Inspector’s notes

PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUDATION VIOLATION.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues
notedCode 2Permits, training, and postings

Official wording

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

Inspector’s notes

OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER ON SITE NOR CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED WHILE TCS FOODS ARE BEING PREPARED AND WARM UP CHICKEN WINGS, PIZZA, CHICKEN TENDERS ETC. INSTRUCTED ABOVE TO OPEARTE WITH A CITY OF CHICAGO CERTIFIED FOOD MANAGER AND HAVE ORIGINAL CITY OF CHICAGO CERTIFICATE AT ALL TIMES FOOD IS BEING HANDLED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues
notedCode 45Equipment and utensils

Official wording

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

Inspector’s notes

OBSERVED ITEMS NOT ELEVATED OF THE FLOOR INSIDE WALK-IN COOLER AND INSIDE WASHROOM. MUST PROPERLY ELEVATE ITESM OF THE FLOOR AND MAINTAIN.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues
notedCode 49Cleaning and sanitizing

Official wording

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector’s notes

OBSERVED EXCESSIVE AMOUT OF ICE BUILD UP INSIDE ICE CREAM DISPLAY FREEZER. MUST REMOVE ICE AND CLEAN FREEZER

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 54Facility maintenance

Official wording

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

Inspector’s notes

OBSERVED OUSIDE GARBAGE AREA NOT MAINTAINED. OBSERVED OUTSIDE GARBAGE DUMPSTER OVERFLOWING PREVENTING LID FROM CLOSING PROPERLY. ALSO OBSERVED GARBAGE AND TRUSH ON GROUND SURROUNDING DUMPSTER. THIS IS A FOOD SOURCE FOR RODENTS AND OTHER PEST. MUST MAINTAIN GABAGE AREA ADEQUATE MAINTAINED AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-020(B). PRIORITY FOUNDATION VIOLATION CITATION ISSUED.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED CLUTTER AND UNNECESSARY ITEMS INSIDE THE UNISEX EMPLOYEE WASHROOM. MUST REMOVE CLUTTER AND UNNECESSARY ITEMS TO PREVENT RODENT HARBORAGE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Jul 30, 2025 · Original Source

Complaint

Oct 10, 2023

Pass

2 recorded violations

notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

MINIMUM WATER(ALMOST TRICKLING) FLOW PROVIDED AT HANDWASHING SINK BY THREE COMPARTMENT SINK. MUST ADD ON ADDITIONAL HOT/COLD RUNNING WATER

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
notedCode 45Equipment and utensils

Official wording

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

Inspector’s notes

TONGS USED FOR FOOD AT SELF-SERVE HOT DOG UNITS ARE NOT PROPERLY STORED. MUST BE PROTECTED FROM ELEMENTS AND CUSTOMERS TO MINIMIZE SOURCES OF CONTAMINATION

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Chicago Department of Public Health, Oct 10, 2023 · Original Source

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