Canvass
Nov 21, 2024
4 recorded violations
Official wording
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector’s notes
OBSERVED BOXES AND CONTAINERS AND BOXES OF BEVERAGES STORED ON FLOOR IN BASEMENT STORAGE AREA, LIQUOR STORAGE AND WALK IN COOLER. INSTRUCTED TO PROVIDE ADEQUATE SHELVING UNITS TO ELEVATE ALL FOOD AND NONFOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY AND TO PREVENT AREAS FOR PEST HARBORAGE.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector’s notes
OBSERVED LOOSE FAUCET AT THREE COMPARTMENT SINK IN WESTSIDE BAR. INSTRUCTED TO SMOOTHLY CAULK AROUND FAUCET OF THREE COMPARTMENT SINK IN WESTSIDE BAR TO PREVENT WATER FROM ENTERING INTERIOR OF PLUMBING FIXTURE.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial wording
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Inspector’s notes
OBSERVED ALL FOUR WASHROOM DOORS NOT SELF CLOSING. INSTRUCTED TO INSTALL SELF CLOSING DEVICES SO THAT ALL WASHROOM DOORS SHALL BE TIGHT FITTING AND SELF CLOSING.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
OBSERVED A HOLE AT RIGHT SIDE BASE IN CORNER ABOVE UTILITY SINK AND OBSERVED OPENING IN WALL AT UPPER LEFT SIDE ABOVE UTILITY SINK. INSTRUCTED TO SMOOTHLY REPAIR WALL IN SAID AREAS ABOVE UTILITY SINK FOR EASE OF CLEANABILITY.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Nov 21, 2024 · Original Source