Canvass
Dec 31, 2025
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Dec 31, 2025 · Original Source
Restaurant · Chicago, IL
3462 N Clark St
Last inspected Dec 31, 2025 · View Map ↗ · Compare ↗
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Canvass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Dec 31, 2025 · Original Source
Non-Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Oct 21, 2025 · Original Source
Canvass
4 recorded violations
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED 1/4 INCH AT REAR EXIT DOOR SWEEP. MUST RODENT PROOF SAID DOOR AND MAINTAIN.
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsNON-FOOD/FOOD CONTACT SURFACES CLEAN
THE FOLLOWING NOT CLEAN-EXTERIOR OF 2ND FLOOR BAR SINKS/SHELVES AND BAR INTERIOR OF ICE BINS. INSTRUCTED MANAGER TO CLEAN EQUIPMENT AND MAINTAIN.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsPLUMBING INSTALLED; PROPER BACKFLOW DEVICES
DISHWASH 3-COMPARTMENT SINK LEFT SIDE COMPARTMENT STOPPER NOT WORKING. MUST PROVIDE WORKING STOPPER AT SAID SINK.
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsPHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED PEELING/CRACKED CEILING PAINT ABOVE PREP AREA. MUST REPAIR/REPAINT PREP AREA CEILING.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Mar 12, 2024 · Original Source
Non-Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Mar 1, 2024 · Original Source